Kitchen’s open till 1am

Artisanal Sandwiches. Beer Cheese. Sizzling Skillets. Crowlers. Elbow room … on the table.

What could match the Stitch House menu? Our list of suggested beer, wine, and specialty cocktail opts accompanying a range of deliciously prepared lunch and skillet items. Drown yourself in beer cheese (here it’s all good!). Wash it with a clever Crowler, 32-ounce cans of uniquely crafted beer by our master brewer Andrew Rutherford.

Weekday lunch special

Pick 2 for $12

Half sandwich + $7 skillet


Cheese Board $26

selection of five artisanal cheeses and accompaniments

meat board $28

selection of five cured or smoked meats and accompaniments

big Board $45

combination of cheese and house boards plus accompaniments

all meats are roasted, cured, and smoked on premises

Sandwich Board

stitch house fried bologna

whole grain mustard, WPC pickles, beer cheese, brioche


turkey press

smoked breast, confit of thigh, dijon, cranberry chutney, brie, ciabatta


pastrami on rye

caramelized onion, spicy brown mustard


reuben sandwich

beer-brined corned beef, WPC thousand island, swiss, sauerkraut, rye


smoked salmon

herbed cream cheese, red onion, capers, hard-boiled egg, ciabatta


fried green tomato blt

cherrywood bacon, greens, peppercorn aioli, sourdough


smoked chicken salad

celery, grapes, dill mayo, arugula, ciabatta


pulled pork sandwich

tangy bbq sauce, coleslaw, WPC pickles, brioche


breaded chicken cutlet

pesto aioli, tomato compote, mozzarella, arugula, ciabatta


cubano panini

pork carnitas, grilled ham, WPC pickles, hot mustard spread, ciabatta


chicken and the hog

breaded cutlet, thin-sliced smoked and seared ham, chive mayo, herby honey, sourdough


roast beef

pickled onion, cooper sharp, horseradish aioli, sourdough


short rib panini

bleu cheese, crispy onion, ciabatta, side of jus


the b.l.a.p.

bacon, lettuce, avocado, pimento cheese spread, sourdough


grilled ham & cheese

smoked ham, bacon, muenster, dijon, sourdough


stitch house burger $14

hop mayo, bacon, cheddar, beer onions, brioche


Skillets for $7

house salad

greens, roasted tomatoes, red onion, roasted garlic dijon vinaigrette

caesar salad

romaine, caesar dressing, assorted croutons, shaved parmesan

seasonal salad

apple, kale, farro, walnuts, goat cheese, cranberry vinaigrette

beer cheese soup

pretzel crumble, IPA reduction

white chicken chili

crumbled tortillas, scallions

soup of the day

always seasonal, always fresh


beer cheese, cheddar, pepper jack, pickled jalapeno, tomato, sour cream

Skillets for $10

pretzels (4)

assorted dips

brussels sprouts

tossed with parmesan, lemon and herbs

whole wings (5)

smoked and tossed with harissa roast garlic sauce

four cheese mac skillet

baked with four cheese mix

add smokehouse meats $3

cheese fries

bacon, scallions, beer cheese

roasted vegetables

seasonal vegetables, goat cheese, herbs, paprika oil

fried cheese curds

served with peppadew aioli


smoked bacon kielbasa, beer onions, scallions

Skillets for $13

crab dip

homespun fococcia


spinach and farro risotto, parmesan

baked cauliflower gratin

white cheddar bechamel, parmesan, herbs

seasonal pasta

handmade pasta, chef’s selection of ingredients

shrimp and grits

creamy grits, chorizo and shrimp

bacon and sausage jalapeño poppers

served with ‘loaded’ sour cream

mussel pot

P.E.I. mussels, pancetta, fennel, IPA, parsley, focaccia

chicken parm

breaded cutlet, melted cheeses, marinara

Sunday brunch

10 am – 2pm
special breakfast skillets and toasted bagel sandwiches

Frittata skillet – 10

Mushrooms, gruyere, herbs

huevos rancheros skillet – 10

Stewed tomatoes, chorizo, scallions, herbs, queso fresco, two eggs

corned beef hash skillet – 10

Red bliss potatoes, horseradish, corned beef, two eggs on top

biscuits and sausage gravy skillet – 10

Two homemade biscuits with white sausage gravy

eggs benedict skillet – 10

Two biscuits with poached eggs, seared ham, hollandaise

breakfast enchiladas skillet – 10

Tortilla wrapped around egg, peppers, queso fresco, herbs and baked with salsa verde and cheddar

vanilla french toast skillet – 10

Mixed berries, syrup, powdered sugar

the meats bagel – 11

Served with egg, cheese, bloody mary aioli, with choice of: sausage, bacon, scrapple, or corned beef and homefries

Smoked Salmon Bagel – 11

Egg, caper, dill mayo, home fries

desserts $7

paired with ice cream from UDairy Creamery!

Pumpkin roll

served with butter pecan ice cream

Seasonal cobbler

apples, biscuit crumble, 1st State Cobbler ice cream

Brownie sundae

chocolate brownie, whipped cream, wet nuts, vanilla ice cream

Kids menu

kid-sized skillets for $7

Chicken Parm

Mac & Cheese


Chicken Nuggets

Hot Dog


The best new spot for luncheons, corporate parties, celebrations and more.

Make a Reservation